{"product_id":"rump-roast","title":"Rump Roast","description":"\u003cp class=\"\" style=\"white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003eA lean and budget-friendly cut, the Rump Roast comes from the hind leg and rump area. Because these muscles are used for movement, this roast is naturally less tender—but packed with rich beefy flavor. When cooked low and slow, it transforms into a hearty, comforting meal perfect for chilly days and busy weeks.\u003c\/p\u003e\u003cp style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003eWhether slow-roasted in the oven, simmered all day in the crockpot, or braised on the stovetop, this classic roast delivers dependable, delicious results every time.\u003c\/p\u003e\u003ch3 style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003ePrice\u003c\/strong\u003e\u003c\/h3\u003e\u003cp style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003e$8.00 per pound\u003c\/strong\u003e\u003cbr\u003eSelect your preferred roast size in the dropdown menu.\u003c\/p\u003e\u003ch3 style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCooking Ideas\u003c\/strong\u003e\u003c\/h3\u003e\u003cp style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eOld-Fashioned Sunday Roast\u003c\/strong\u003e\u003cbr\u003eRub with salt, pepper, garlic, and rosemary. Roast covered at a low temperature (275–300°F) with carrots, onions, and potatoes until tender.\u003c\/p\u003e\u003cp style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eCrockpot Rump Roast\u003c\/strong\u003e\u003cbr\u003eAdd roast, beef broth, sliced onions, and a packet of ranch or onion soup mix. Cook low 8–10 hours for fall-apart texture.\u003c\/p\u003e\u003cp style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eBraised Rump Roast\u003c\/strong\u003e\u003cbr\u003eSear on all sides, then simmer with tomatoes, broth, onions, and herbs for a rich and savory braised beef.\u003c\/p\u003e\u003cp style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eItalian-Style Roast Beef\u003c\/strong\u003e\u003cbr\u003eSlow-cook with Italian seasoning, pepperoncinis, and garlic for a zippy, flavorful spin perfect for sandwiches.\u003c\/p\u003e\u003ch3 style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eLeftover Ideas\u003c\/strong\u003e\u003c\/h3\u003e\u003cp style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003eMake the most of your roast with meals that stretch through the week:\u003c\/p\u003e\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\u003cp style=\"white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eBeef \u0026amp; Barley Soup\u003c\/strong\u003e — Dice leftover roast and simmer with broth, veggies, and barley for a warming winter soup.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp style=\"white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eRoast Beef Sandwiches\u003c\/strong\u003e — Slice thin for easy sandwiches with horseradish sauce or melted provolone.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp style=\"white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eBeef Enchiladas\u003c\/strong\u003e — Shred leftover beef, roll in tortillas, top with enchilada sauce and cheese, and bake.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp style=\"white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eBeef Fried Rice\u003c\/strong\u003e — Chop roast into small pieces and stir-fry with rice, veggies, and soy sauce.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp style=\"white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003cstrong\u003eShepherd’s Pie Shortcut\u003c\/strong\u003e — Use leftover roast as the meat base and top with mashed potatoes for a quick comfort meal.\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: start; ; white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003eLean, flavorful, and unbelievably versatile—the Rump Roast is a classic winter staple ready to fill your home with the smell of something delicious simmering away.\u003c\/p\u003e\u003cp class=\"\" style=\"white-space:pre-wrap;\" data-rte-preserve-empty=\"true\"\u003e\u003c\/p\u003e","brand":"Back Forty Beef","offers":[{"title":"2.9lbs","offer_id":48860647817435,"sku":"SQ0522822","price":21.75,"currency_code":"USD","in_stock":true},{"title":"3.7lbs","offer_id":48860647850203,"sku":"SQ3549923","price":26.62,"currency_code":"USD","in_stock":true},{"title":"4.5","offer_id":48860647882971,"sku":"SQ2001206","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0833\/0824\/9307\/files\/rump.webp?v=1781115750","url":"https:\/\/backfortybeef.com\/products\/rump-roast","provider":"Back Forty Beef","version":"1.0","type":"link"}